CROSTATA di CREMA BANANE
white chocolate banana cream tart with a coconut macadamia nut crust
7.50

SICILIAN RICOTTA CANNOLI
chocolate pastry shell filled with citron and ricotta cream,
dark chocolate, & pistachios
8.95

CHOCOLATE MOUSSE
a slightly lighter version, served with freshly made whipped cream
and garnished with grated dark chocolate
6.95

PANNA COTTO
fresh cooked vanilla cream served with fresh berry sauce
6.95

TIRAMISU
lady fingers lightly dipped in brandy and espresso coffee
with mascarpone cream
6.95

BUDINO di PANE CALDO
warm bread pudding served with brandy sauce and vanilla bean gelato
6.95

PANE di CIOCCOLATA con SALSA di CARAMELLA
chocolate fudge brownie with caramel sauce and vanilla bean gelato
6.95

CREME BRULEE alla VANIGLIA
custard with seasonal berries and topped with
caramelized sugar
6.95

TORTA di MELE CALDA
warm apple pie with cinnamon caramel sauce and
vanilla bean gelato
8.95

GELATO
Italian ice cream, various flavors
6.00

ZABAIONE CREMA
a classic zabaione served cold with seasonal fresh berries
7.95

SORBETTO
fresh fruit flavors
6.00