Carpaccio

Dessert Menu

– Enjoy our Northern Italian cuisine –

Dinner Menu

(menù della cena)

Dessert Menu

(menù dei dolci)

Wine & Spirits

(vini e spiriti)

Bourbons & Tequilas

collections

Please Notify Your Server of Any Food Allergies

18% gratuity to be added to parties of 5 or more

Dessert

SICILIAN RICOTTA CANNOLI
chocolate pastry shell filled with ricotta cream, dark chocolate, & pistachios

ZEPPOLE

Italian version of beignet – hot, made to order, choice of two dipping sauces: raspberry, chocolate, caramel or peanut butter bourbon

CHOCOLATE MOUSSE

a slightly lighter version, served with freshly made whipped cream and garnished with grated dark chocolate, served in chocolate cup

 

TIRAMISU
lady fingers lightly dipped in brandy and espresso coffee with mascarpone cream

BUDINO di PANE CALDO

warm bread pudding served with brandy sauce and vanilla bean gelato

PANE di CIOCCOLATA con SALSA di CARAMELLA
chocolate fudge brownie with caramel sauce and vanilla bean gelato

GELATO
Fiorello’s Italian ice cream, various flavors

SORBETTO
fresh fruit flavors